![]() 11/03/2019 at 18:18 • Filed to: Food | ![]() | ![]() |
oToday is my niece’s first birthday. We flew out to Vancouver, WA and helped build an umu and roasted aa whole pig. Much yum yum!
![]() 11/03/2019 at 18:40 |
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This way of cooking looks so awesome. How long did you keep it underground?
![]() 11/03/2019 at 18:45 |
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If I had to live in a major city again Portland\Vancouver would be at the top of the list. IIRC that's called coushon in T agalig.
![]() 11/03/2019 at 18:57 |
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4 hours. Turned out perfect.
![]() 11/04/2019 at 02:00 |
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crackling!