Today in pizza HNNNNGGGG

Kinja'd!!! "Textured Soy Protein" (texturedsoyprotein)
03/20/2015 at 10:38 • Filed to: None

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A while back, I !!!error: Indecipherable SUB-paragraph formatting!!! about my favorite pizza in my town, Madison, WI: !!!error: Indecipherable SUB-paragraph formatting!!! . Well, turns out the oppo world is a small one, and the chef/owner of the place saw my post. I liked them on facebook a while back, which is nice because I get to see all the food porn they're constantly posting. But it also makes me eat too much pizza.

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Today when I popped on to facebook, I saw the picture above. It was their special last night, so I guess I missed it, but it looks nuts. It's got carnitas, chorizo, smoked gouda, red onion, zucchini, and green harissa. Dang.

In the name of gratuitous pizza porn, here are more pictures from their website and facebook.

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Prosciutto, kalamata olives, feta, roasted red peppers, pesto and oregano.

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Fermented 800 year old squash sauce, black trumpet mushrooms, roasted sweet potato, lardo, pumpkin seed oil.

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Manchego, charred onions, Arbequina olives, shaved jamon Iberica, romesco sauce.

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Adobo style acadian redfish, red onion, roasted tomatoes, scallions, chili aioli, cilantro and corn shoots.

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Ginger chicken, shiitakes, scallions, jalapeños, and chili sauce.

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2 year aged Prosciutto, spinach, roasted red peppers, kalamata olives, chèvre, and caramelized onions.

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Chili oil, colby caliente, smoked gouda, ricotta, purple potatoes, calabrese chili peppers, scallions, roasted garlic.

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Duck mole, herbed queso fresco, chili cherries, roasted poblanos, calabrese chili peppers, and creme fraiche.

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Eggs, Canadian bacon, smoked gouda, mushrooms, onions, green bell peppers, roasted red peppers, and jalapeno pesto.

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Duck confit, dunbarton blue cheese, shiitake mushrooms, preserved lemon, pomegranate, and micro greens.

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Saucisson sec salami, n'duja, roasted hazelnuts, smoked gouda, crimini mushroom, roasted celeriac, and micro greens.

Anyway, that's just specials from the last couple months. It's crazy. Oh man. Lordy.


DISCUSSION (15)


Kinja'd!!! 505Turbeaux > Textured Soy Protein
03/20/2015 at 10:41

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As Oppo's resident pizza snob, I approve of all of this and need all of it in my mouth right meow. God damn who woulda thunk such banging looking pie exists in your state!


Kinja'd!!! Textured Soy Protein > 505Turbeaux
03/20/2015 at 10:48

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It's super legit. Dude is from NJ though. ;)


Kinja'd!!! Stapleface-Now Hyphenated! > Textured Soy Protein
03/20/2015 at 10:49

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I like a decidedly much low(er)brow approach to pizza. Give a me a good old Mushroom and Pepperoni and I'll be happy.


Kinja'd!!! Textured Soy Protein > Stapleface-Now Hyphenated!
03/20/2015 at 10:52

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They do your basic pick-your-toppings pizza too. They just go wild on the specials. The first time I went there I got a basic pepperoni pizza. Well, with pepperoni from a fancy local butcher, calabrese chili peppers, and fresh basil.


Kinja'd!!! BarryDanger > Textured Soy Protein
03/20/2015 at 10:57

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800 year old squash sauce?! whaaa how? These all look amazing tough.

Looking forward to my leftovers today - The lady and I did a home made pie last night - Roasted peppers, shiitake mushrooms, pancetta, goat brie, arugula and shaved Parmesan on lightly oiled whole wheat dough.

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Kinja'd!!! thebigbossyboss > Textured Soy Protein
03/20/2015 at 10:58

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I am starving. This didn't help. Speaking of Madison...my uncle had a fun day there the other day. Heavy truck mechanic he is.

http://oppositelock.jalopnik.com/just-rolled-in…


Kinja'd!!! 505Turbeaux > Textured Soy Protein
03/20/2015 at 11:01

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ok, that explains part of it


Kinja'd!!! thebigbossyboss > Textured Soy Protein
03/20/2015 at 11:02

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"800 year old squash sauce" - WHAT??


Kinja'd!!! Textured Soy Protein > thebigbossyboss
03/20/2015 at 11:17

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I don't think it's literally 800 years old. It's just a fermented squash deal. Kinda like Chinese "thousand year old" eggs (which aren't actually a thousand years old).


Kinja'd!!! Textured Soy Protein > BarryDanger
03/20/2015 at 11:17

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I don't think it's literally 800 years old. It's just a fermented squash deal. Kinda like Chinese "thousand year old" eggs (which aren't actually a thousand years old).


Kinja'd!!! thebigbossyboss > Textured Soy Protein
03/20/2015 at 11:50

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Haha oh I see.


Kinja'd!!! ArmadaExpress drives a turbo outback > Textured Soy Protein
03/20/2015 at 11:50

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That looks incredible.... my mouth is literally watering. Ive had artisan pizza but this takes the pie!


Kinja'd!!! DarthAbarth > Textured Soy Protein
03/21/2015 at 00:31

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800 year old squash is a Native American heirloom variety. The seeds were found at an archaeological dig site in MN a few years ago. Amazingly they were able to grow the squash.


Kinja'd!!! ly2v8-Brian > Textured Soy Protein
03/22/2015 at 20:16

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Needs more Chicago style


Kinja'd!!! Textured Soy Protein > ly2v8-Brian
03/22/2015 at 21:50

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Meh. Not really a Chicago style fan. It's ok every now and again but far from my go-to.