![]() 02/17/2015 at 17:53 • Filed to: None | ![]() | ![]() |
Anyone else nomming on these today? I got the last package of Bavarian cream ones the store had. Woot!
![]() 02/17/2015 at 18:02 |
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The raspberry ones are the best.
![]() 02/17/2015 at 18:05 |
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Yes, got a dozen classic glazed fastnachts from Yum Yum http://www.yumyumbakeshops.com/
![]() 02/17/2015 at 18:15 |
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Na zdrowie
![]() 02/17/2015 at 18:15 |
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I hope you pronounce them right. :P
![]() 02/17/2015 at 18:16 |
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Well thanks a lot, now I have to go find something tasty and unhealthy to eat.
![]() 02/17/2015 at 18:20 |
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Poonch-key! Five years in Chicago taught me well.
![]() 02/17/2015 at 18:22 |
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I mean, that's the point of them. Use up all the flour, sugar and bad things now before Lent starts. ...Or something like that. :P
![]() 02/17/2015 at 18:35 |
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Mail them all to me right now.
![]() 02/17/2015 at 18:45 |
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I had my first ever paczkis last Saturday haha. Strawbery cream, apricot jam, and poppy seed fillings. Tasted like donuts to me.
![]() 02/17/2015 at 19:11 |
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They are pretty much "donuts that are acceptable to eat at any time of the day" as opposed to only for breakfast... I got home around 4pm and instantly ate one.
![]() 02/17/2015 at 19:21 |
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I grew up in a Polish neighborhood, I used to get them fresh from a bakery a few blocks away. They are the best, especially the powdered ones.
![]() 02/17/2015 at 19:22 |
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The batter is slightly different, the pastry itself is not as sweet as the donuts we're used to.
![]() 02/19/2015 at 00:11 |
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... You mean it's not acceptable to eat donuts other than breakfast? I've been fuckin' things up for years then.