"just-a-scratch" (just-a-scratch)
05/09/2020 at 21:27 • Filed to: None
1
18|
"just-a-scratch" (just-a-scratch)
05/09/2020 at 21:27 • Filed to: None | 1
| 18 |
It’s ribs potatoes and coleslaw here.
Follow that up with some brandy and a cigar.
It’sa nice, summer-like night outside.
Longtime Lurker
> just-a-scratch
05/09/2020 at 21:36 |
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Had sausage rolls and french fries.
Chariotoflove
> just-a-scratch
05/09/2020 at 21:45 |
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Italian sausage casserole leftovers. No SR20, but it was pretty good. My daughter made it with elbow macaroni, marinara sauce, and lots of cheese.
ranwhenparked
> just-a-scratch
05/09/2020 at 21:46 |
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Had a late lunch, so just a few tequila shots, then made a Clover Club with juice from the leftover limes. Maybe microwave a burrito later
Nom De Plume
> just-a-scratch
05/09/2020 at 21:46 |
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Brown sugar glazed Ham Steak
Svend
> just-a-scratch
05/09/2020 at 21:54 |
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That all sounds perfect right about now.
Especially the brandy and cigar.
I'm at work, think I'll make a rib roll, but once I've griddle cooked the rib I'll toss it into some peppercorn sauce, drain off excess, stick in in a warmed roll and add some pickled gherkin.
AestheticsInMotion
> just-a-scratch
05/09/2020 at 21:55 |
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Roommate caught a bunch of trout so we're doing fillet!
Grindintosecond
> just-a-scratch
05/09/2020 at 22:20 |
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Dinner.
Well pizza too.
Wrong Wheel Drive (41%)
> just-a-scratch
05/09/2020 at 22:32 |
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Cooking up some sausage right now and will eat that with some homemade pasta sauce that I made yesterday. Nice and chunky sauce with copious amounts of onion, garlic, and jalapeño. Will have to do spaghetti al dente and some fresh parmesean on top. And probably some garlic bread on the side and a nice soda. Gotta reward myself for my tough 15 mile bike ride today.
PatBateman
> just-a-scratch
05/09/2020 at 23:04 |
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I spent all day cooking for today and the week. My smoker produced the following:
Ribeye
Carne Asada
Bacon-wrapped jalapeños stuffed with cream cheese
Pork and beef sausage
Wagyu beef hot dogs
A full chicken
Two racks of baby back ribs
I am stuffed, and getting my drink on in my back yard with a Corona Premium with a lime (because I have a sense of humor) and a lime White Claw (because there ain’t no laws when you’re drinking Claws).
ClassicDatsunDebate
> just-a-scratch
05/09/2020 at 23:09 |
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Bulgolgi wings, sauté asparagus, homemade potato salad. Feels like summer.
OPPOsaurus WRX
> just-a-scratch
05/09/2020 at 23:10 |
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Chicken nuggets and french fries out of the freezer. Every day can't be the best. Tomorrow I have a t-bone lined up
LastFirstMI is my name
> just-a-scratch
05/09/2020 at 23:28 |
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Wife made pasta. I’m makin pickles, which sounded good after 43 straight days of quarantine carb overload
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just-a-scratch
> PatBateman
05/10/2020 at 00:03 |
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Wow. That's serious. My ribs were good but I'm a bit jealous.
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just-a-scratch
> LastFirstMI is my name
05/10/2020 at 00:04 |
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Nice. What so rt of pickle flavors?
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just-a-scratch
> Nom De Plume
05/10/2020 at 00:10 |
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No rum ham?
Sorry, just always wanted to try that insanity.
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LastFirstMI is my name
> just-a-scratch
05/10/2020 at 01:05 |
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Dill seeds, clove, red pepper flakes, black peppercorns
farscythe - makin da cawfee!
> just-a-scratch
05/10/2020 at 04:40 |
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i had a pasta pesto salad
with grated gran moravia cheese i found in the bargain bin....lol
was actually pretty good
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PatBateman
> just-a-scratch
05/11/2020 at 18:38 |
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I’m trying to master smoking ribs and chicken. I think I’ve got the rib technique down pat. Gotta work on the chicken, though. Came out really good, but I need to get crispier skin.