Whats for dinner Oppo?

"JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t" (jawzx2) 02/22/2020 at 18:56 • Filed to: What's for dinner, Dinnerlopnik

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Tonight’s meal in the BoostAddict household is roast leg of mutton, in honor of the official start of lambing...

Sovande > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:11

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That’s what the boy got. I had more meat and no rice. 

TheBloody, Oppositelock lives on in our shitposts. > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:13

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Making Chicken Curry with a Durban Masala.

farscythe - makin da cawfee! > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:15

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i had a burger....

it wasnt that one.....tho i really need to make me one of those again...it was awesome

gin-san - shitpost specialist > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:16

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I’ve had lamb before but never had mutton. Looks like it’s going to be yummy.

SiennaMan > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:19

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 Beef lo mein with white rice and a pair of egg rolls.  Carb loading after going easy on the for 6 or so weeks..

Arch Duke Maxyenko, Shit Talk Extraordinaire > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:35

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Made roast beef:

smobgirl > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:40

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Chariotoflove > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 19:59

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Twisted but tasty.

I’m just waiting for Sams Club pizza to come home with my girls. Could’ve been prime rib, but the wife and I decided to stay home and finish our family Monopoly game instead of go to the school Gala and auction at the Adolphus. 

JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t > Chariotoflove 02/22/2020 at 20:02

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It was a fat old ewe who hadn’t managed to get pregnant for three years. Once is a fluke, twice is a pattern, three strikes you’re out. She was FAT, and as such, she is very tasty.

Chariotoflove > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 20:03

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Circle of Life. 

JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t > gin-san - shitpost specialist 02/22/2020 at 20:04

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It was super tasty. Garlic, rosemary and salt. T hat’ s it. Mutton is a little like venison, but much milder... our sheep don’t tend to be gamey at all, but the flavor and texture are not quite like beef. I like it a lot actually.

JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t > smobgirl 02/22/2020 at 20:05

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F acts of farm life. This old ewe was a serial non-lamb-haver, so she became tasty. Very tasty.

for Michigan > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 21:19

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Pozole Rojo. It was tasty.

Chariotoflove > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 21:30

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I do the same with my experimental mice. The gals get old and fat, and once they stop producing, they’re out. I don’t eat them though. Although I do have an old recipe for s ouris a la creme.

Kiltedpadre > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/22/2020 at 23:25

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Tonight was the monthly board game night with my wife’s former coworkers. That is basically a pot luck. Bonus, one of the guys is a CIA graduate; culinary institute of America not spy stuff as far as I know.

Along with that I drank too much.

SilentButNotReallyDeadly...killed by G/O Media > JawzX2, Boost Addict. 1.6t, 2.7tt, 4.2t 02/23/2020 at 05:43

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Mutton is the best...even in Oz though it is hard to get. Slow cooked shoulder with lemons and olives and Mediterranean herbs is something else...

We have had two meals so far this past weekend out of a BBQed butterflied lamb leg... rosemary, garlic, salt, olive oil...20 minutes a side. Heaven...