My house smells like meat

"Full of the sound of the Gran Fury, signifying nothing." (granfury) 05/29/2019 at 19:05 • Filed to: None

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Some St Louis style ribs and a brisket. They’ve been slow cooking since 9 this morning and should be nice and tender by now. Can’t wait...

farscythe - makin da cawfee! > Full of the sound of the Gran Fury, signifying nothing. 05/29/2019 at 19:19

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thats the one thing i hate about slow cooking meat

sitting in the smell all day (dont get me wrong... its lovely... but its torture)

Full of the sound of the Gran Fury, signifying nothing. > farscythe - makin da cawfee! 05/29/2019 at 19:26

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I was out most of the day, shopping and doctor’s appointments, so I didn’t have to suffer through the fragrance and anticipation.

I did take a bite of the brisket, and well, I had another three after that...

gin-san - shitpost specialist > Full of the sound of the Gran Fury, signifying nothing. 05/29/2019 at 19:28

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oh baby

I’m gonna have some beef ribs tonight. I love slow cooking but pressure cooking fits my weekday lifestyle much better.

jimz > Full of the sound of the Gran Fury, signifying nothing. 05/29/2019 at 19:40

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I just got a Slow’n’Sear for my Weber kettle, and I’m itchin’ to try it out.  the question is, brisket, or pork butt? 

Full of the sound of the Gran Fury, signifying nothing. > jimz 05/29/2019 at 19:44

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Pork is always #1 on my list...

Deal Killer - Powered by Focus > Full of the sound of the Gran Fury, signifying nothing. 05/29/2019 at 20:34

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I slow cooked, 3+\- hours, pork loin, kielbasa, chicken and veggies on Monday. Plus corn bread on the grill for family and friends. Turned out great and everyone left happy and full.  

MattHurting > jimz 05/30/2019 at 15:03

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Pork is way more forgiving than brisket.

superdave847 > Full of the sound of the Gran Fury, signifying nothing. 06/01/2019 at 23:28

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I did Pork Steaks on Sunday with Busch Light. We partied like a bunch of hoosiers.