"Svend" (svend)
10/02/2019 at 11:05 • Filed to: None
0
14|
"Svend" (svend)
10/02/2019 at 11:05 • Filed to: None | 0
| 14 |
And I remembered to buy some beans this morning. Fine chopped streaky bacon fried beans. Oh my f-ing god, they are good.
Items fried,
eggs, bacon loin steaks, mushrooms, tomatoes, lorne sausages , Lincolnshire sausages, bacon fried beans and bread.
Items not fried,
erm...... nope.
Highlander-Datsuns are Forever
> Svend
10/02/2019 at 11:14 |
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Paleo diet!
CalzoneGolem
> Svend
10/02/2019 at 11:30 |
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What do you do to your mushrooms and tomatoes ? A pan fry?
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Svend
> Highlander-Datsuns are Forever
10/02/2019 at 11:45 |
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Nah, just British eating. Lol.
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Svend
> CalzoneGolem
10/02/2019 at 11:49 |
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I fry mushrooms face down then turn them over.
The tomatoes I cut in half, turn over, pierce the bottom a few times, turn back over and then add a few pinches of sugar to the open face while a little oil is heating up, them place the sugared face down for three/four minutes . This way you get a nice caramelised tomato. Then turn over and cook for the same again with the face up.
davesaddiction @ opposite-lock.com
> Svend
10/02/2019 at 11:52 |
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Looks fantastic!
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davesaddiction @ opposite-lock.com
> CalzoneGolem
10/02/2019 at 11:53 |
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Mushrooms: medium-low heat with lots of butter. =)
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CalzoneGolem
> Svend
10/02/2019 at 12:04 |
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I’ll have to try that with the tomatoes.
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Svend
> CalzoneGolem
10/02/2019 at 12:07 |
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It’s really good. I try and do the tomatoes early on, then do the mushrooms, because the tomatoes stay lava hot for ages and the mushrooms take very little time. Then I do the bacon fried beans in the same pan afterwards getting up the sweetness of the tomatoes and the j uices of the mushrooms.
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Svend
> davesaddiction @ opposite-lock.com
10/02/2019 at 12:08 |
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It’s so good, just what was needed to fill a belly.
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davesaddiction @ opposite-lock.com
> Svend
10/02/2019 at 12:12 |
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Is there anything better than big breakfast (or big breakfast for dinner)?
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Svend
> davesaddiction @ opposite-lock.com
10/02/2019 at 12:28 |
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Nope.
Maybe a christmas dinner.
I don’t know what I’ll do different this year.
Last year rather than just roasting the carrots I par boiled them in orange uice then roasted them, turned out lovely.
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davesaddiction @ opposite-lock.com
> Svend
10/02/2019 at 12:30 |
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Oh my...
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Svend
> davesaddiction @ opposite-lock.com
10/02/2019 at 12:42 |
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I went with ham and turkey, the ham brings out the flavour of the turkey, pigs in blankets, two types of chipolatas (one plum and sloe gin, the other plain) , streaky bacon braided into a lattice to cover the turkey to stop it burning the skin, sage and onion stuffing balls, orange boiled and roasted carrots, carrot and swede mash, mashed potatoes, roasted potatoes, honey basted roast parsnips, Yorkshire pudding, cranberry sauce (but I added a handful of blueberries, heated and then gently mashed a little to break them open ).
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davesaddiction @ opposite-lock.com
> Svend
10/02/2019 at 13:17 |
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Awesome.