"CalzoneGolem" (calzonegolem)
03/09/2017 at 13:01 • Filed to: None
12
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"CalzoneGolem" (calzonegolem)
03/09/2017 at 13:01 • Filed to: None | 12
| 30 |
As I walked in I heard someone say, “If you could give me another scoop of sour cream that’d be amazeballs.” and that’s when I realized I had come to the wrong neighborhood.
superhead
> CalzoneGolem
03/09/2017 at 13:05 |
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Or the right neighborhood
Xyl0c41n3
> CalzoneGolem
03/09/2017 at 13:06 |
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I got into the habit of saying “guac” in college because literally nobody understood me when I said “guacamole” (with the proper Spanish pronunciation, not the bastardized Anglicized pronunciation).
Now I just don’t give a fuck and say it as it’s supposed to be said. But on the flip side, I may have also been relishing the generous helping of sour cream that came with the chicken quesadilla I ate yesterday, so....
Lol.
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CalzoneGolem
> superhead
03/09/2017 at 13:07 |
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I cringed so hard when I heard her say it I think I pulled muscle.
Smallbear wants a modern Syclone, local Maple Leafs spammer
> CalzoneGolem
03/09/2017 at 13:08 |
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https://amaze-brand.com/pages/amazeballs
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CalzoneGolem
> Xyl0c41n3
03/09/2017 at 13:11 |
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I could frankly live without sour cream or guac in my burritos.
jimz
> CalzoneGolem
03/09/2017 at 13:22 |
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I once drove a Honda Amaze.
It was not amazeballs.
Nibbles
> CalzoneGolem
03/09/2017 at 13:23 |
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At least it wasn’t lit, fam
unclevanos (Ovaltine Jenkins)
> CalzoneGolem
03/09/2017 at 13:25 |
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That’s some dank cringe fam.
LongbowMkII
> jimz
03/09/2017 at 13:27 |
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Dacia by honda?
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CalzoneGolem
> unclevanos (Ovaltine Jenkins)
03/09/2017 at 13:29 |
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It was cray cray ya’ll.
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CalzoneGolem
> Nibbles
03/09/2017 at 13:30 |
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CalzoneGolem
> jimz
03/09/2017 at 13:31 |
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I was not comparable to an extra scoop of sour cream?
Daily Drives a Dragon - One Last Lap
> CalzoneGolem
03/09/2017 at 13:34 |
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But wasn’t it totes amazeballz.
Highlander-Datsuns are Forever
> CalzoneGolem
03/09/2017 at 13:34 |
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I sold a mountain bike to this woman who said amazballs about every 10 words. It was hard to keep a straight face. Do you even know what that means?
Stapleface
> CalzoneGolem
03/09/2017 at 13:38 |
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People actually talk like that? How stoned was he?
Ash78, voting early and often
> Xyl0c41n3
03/09/2017 at 13:40 |
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If it’s
Aguacate
and not
Ahuacate
, them I’ma say “
Guac
-amole” with a hard G. Source: OG (original gringo)
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CalzoneGolem
> Stapleface
03/09/2017 at 13:42 |
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I’ve never heard it come form what looked like a functioning human being.
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CalzoneGolem
> Daily Drives a Dragon - One Last Lap
03/09/2017 at 13:44 |
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She might have said that. I’m having trouble recalling.
Honestly it rocked my worldview.
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CalzoneGolem
> Highlander-Datsuns are Forever
03/09/2017 at 13:45 |
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I think she wanted to dip her balls in it.
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Ash78, voting early and often
> CalzoneGolem
03/09/2017 at 13:46 |
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Now THAT is a reference I can get behind. Also: Certain quantities of pudding expressed in their dollar amount, preferably served from the trunk of a car.
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CalzoneGolem
> Ash78, voting early and often
03/09/2017 at 13:47 |
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RallyWrench
> jimz
03/09/2017 at 13:50 |
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Was it balls? That’d be more fitting.
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Highlander-Datsuns are Forever
> CalzoneGolem
03/09/2017 at 13:52 |
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Xyl0c41n3
> Ash78, voting early and often
03/09/2017 at 14:02 |
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The “g” in “aguacate” doesn’t have a hard “g” like the hard “g” found in English words like “gorilla,” but neither is it silent as it is in the word “güero.” The tongue doesn’t form as stiff a platform or sit as low in the mouth when making a vocalized “g” in Spanish the way it does when making a hard “g” in English.
So, yes, there is a sound to the “g” in “aguacate.” It’s a loose, hard to pin down sound that’s inextricably linked to the “u” and “a” that follow it. But no, there is no “g” sound in the dish — guacamole — that you make by mashing those aguacates. That word begins with the sound of the “u” vowel, which flows quickly into the soft, open sound of the “a” vowel. It begins with “ooh-ahh” said so quickly that it essentially sounds like “wah.”
Source: Native Spanish speaker and maker of fantastic guacamole.
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jimz
> RallyWrench
03/09/2017 at 14:04 |
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moar liek stinky; diesel with basically no emissions equipment.
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Ash78, voting early and often
> Xyl0c41n3
03/09/2017 at 14:16 |
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Guay
story, bro. :D I know, I was just messing around. I love your linguistic explanation, though
—
it
’
s something all of my many years of professors and teachers never truly covered accurately. For most non
-
natives, it
’
s just something you pick up from exposure and immersion. Spanish always came easily to me because almost every pronunciation is completely obvious (unlike English, or even Italian), but there are definitely nuances. Don
’
t even get me started on Castilian...I can barely understand it, let alone speak it.
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Daily Drives a Dragon - One Last Lap
> CalzoneGolem
03/09/2017 at 14:22 |
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How so? It’s ok to talk about your feelings.
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CalzoneGolem
> Daily Drives a Dragon - One Last Lap
03/09/2017 at 14:23 |
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It’s like my life before I heard a girl say amazeballs in a burrito place can never compare to my life after hearing a girl say amazeballs in a burrito place.
Textured Soy Protein
> CalzoneGolem
03/09/2017 at 14:38 |
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In my previous job, I and one of the sales guys had a recurring bi-weekly lunch meeting with a guy we had placed as a consultant at a customer. There was no particular reason to have this recurring meeting other than to get assorted info about the customer from this guy since he was our employee, and to for the sales guy to expense tacos for lunch.
The place we went was not my favorite, but it was passable. It was a hipsterfied sorta-chefy Americanized Mexican place. The dude we met with ordered the same thing every single time:
Chicken quesadilla, hold everything except the chicken and the cheese, with a side of sour cream. Like basically make it as uninteresting as possible.
We also had chips and queso dip and guac before every meal and I ate too much of that crap while trying and failing to order something vaguely healthy.
Welcome to the midwest, y’all.
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CalzoneGolem
> Textured Soy Protein
03/09/2017 at 14:48 |
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One kid’s quesadilla coming up!