The true best snack...

Kinja'd!!! "Xyl0c41n3" (i-am-xyl0c41n3)
02/26/2017 at 22:59 • Filed to: Best snack

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Is a good guacamole en molcajete with some lightly salted tortilla chips. OMNOMNOM and AJUA!!!

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DISCUSSION (12)


Kinja'd!!! For Sweden > Xyl0c41n3
02/26/2017 at 23:02

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This trigger Spiegel


Kinja'd!!! Bman76 (hates WS6 hoods, is on his phone and has 4 burners now) > Xyl0c41n3
02/26/2017 at 23:03

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Just say no to green mush. I prefer hummus.


Kinja'd!!! CB > Xyl0c41n3
02/26/2017 at 23:03

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I should learn how to make guacamole because gods damn is it delicious.


Kinja'd!!! If only EssExTee could be so grossly incandescent > For Sweden
02/26/2017 at 23:08

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no that’s enchiladas you’re thinking of


Kinja'd!!! For Sweden > If only EssExTee could be so grossly incandescent
02/26/2017 at 23:09

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Someone put enchiladas in his sushi? ._.


Kinja'd!!! Toby F., Manager > Xyl0c41n3
02/26/2017 at 23:18

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Fact: the only time I enjoy avocados is when it’s prepared as a spicy guac, as a sweet beverage (boba), or as ice cream. I find avocados by itself to be disgusting.


Kinja'd!!! gogmorgo - rowing gears in a Grand Cherokee > CB
02/26/2017 at 23:35

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It’s pretty easy. Take avocados and turn them into mush, then add other things. I made some this afternoon, two avocados, about 1/4 of a red onion, diced, three cloves of garlic, minced, tbsp lime juice, touch of cumin and chili powder. Sometimes I’ll add sliced black olives. I was going to put mango in this one but forgot. You’re supposed to add salt, but I don’t bother because there’s usually more than enough salt on the chips.


Kinja'd!!! Xyl0c41n3 > Bman76 (hates WS6 hoods, is on his phone and has 4 burners now)
02/26/2017 at 23:39

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You’ve probably just never had good guacamole. I mean, I imagine it’s rather hard to find any good Mexican food in the Midwest. My guacamole has quite literally converted avowed guacamole haters before.


Kinja'd!!! Xyl0c41n3 > For Sweden
02/26/2017 at 23:41

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Spiegel’s been gone for ages. And I speak the truth without fear.


Kinja'd!!! gogmorgo - rowing gears in a Grand Cherokee > gogmorgo - rowing gears in a Grand Cherokee
02/26/2017 at 23:41

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I also will often add jalapeño or some other pepper if I have on hand, or hot sauce. I diced a habanero once and put it in, but that was a little much for about a cup of dip. The thing I struggle most against is tossing the pit instead of trying to grow it. I’ve already got several avocado plants in various stages around the house, but I MUST HAVE MORE!!!!


Kinja'd!!! Xyl0c41n3 > Toby F., Manager
02/26/2017 at 23:42

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I love avocados in all forms. I find it hard to NOT eat it plain while I’m making guacamole because I just love it so much. Heh.


Kinja'd!!! Bman76 (hates WS6 hoods, is on his phone and has 4 burners now) > Xyl0c41n3
02/26/2017 at 23:46

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I can be swayed, but I’m not a massive fan of avocados in general. They’re okay, but not my favorite.