"Tom McParland" (tommcparland)
03/17/2016 at 19:23 • Filed to: Irishlopnik, beerlopnik, foodlopnik | 2 | 5 |
So I am celebrating with Guinness and “potatoes.” I’m not a fan of corned beef and cabbage. I usually make a nice Irish stew, but no one else was interested so I didn’t feel like it this year.
For those of you not from the Philadelphia area and are not familiar with “Irish Potato Candy,” !!!error: Indecipherable SUB-paragraph formatting!!! you are missing out.
Yes, I am fully aware that neither coconut or cinnamon are native to the Emerald Isle, but it is a wonderful sugar bomb. Pairs nice with stout too!
Biggus Dickus (RevsBro)
> Tom McParland
03/17/2016 at 19:35 | 0 |
I snuck in a sixer of Guinness into the office for my team today. There was much rejoicing. I normally don’t drink it but it was better than I remember it.
Birddog
> Tom McParland
03/17/2016 at 20:00 | 0 |
I had to go to three different stores to find a 4 pack of Guinness. That ticked me off a bit.
But the first pint is down and all is right again!
Have you ever tried Guinness cheddar potato soup?
Steve in Manhattan
> Tom McParland
03/17/2016 at 20:07 | 0 |
Is corned beef Irish? I’ve done a few ... they’re just fucking delicious.
BrianGriffin thinks “reliable” is just a state of mind
> Tom McParland
03/17/2016 at 20:22 | 0 |
I LOVE Irish Potatoes! I didn’t realize it was a Philly thing; grew up making them in elementary school each year.
David E. Davis
> Tom McParland
03/21/2016 at 11:27 | 0 |
I celebrated by making pizza and having an Oskar Blues IPA.
Happy St. Irish Day (several days too late)!