Rust Repairs: Time for Sechs!

"Agrajag" (Agrajag)
08/04/2013 at 17:07 • Filed to: w123

Almost done, but at least the car is home. And now I can take stereotypical car shots without having horrendous visible rust.

Here is the finished job.

This whole project was a nightmare though. What I thought was a hole in passenger floor ended up extending the whole length of floor pan to the driver, and then made a sharp right for about 18 inches. So after much fabricating and cursing it is done. All I have left to do now is paint the rocker grey again. Which will be either tonight or tomorrow.

Side Note:

THIS IS THE BEST MUSTARD EVER! They also make a pretty good horseradish spread.

DISCUSSION (10)

desertdog5051 > Agrajag
08/04/2013 at 17:22

1. Love those Mercs with the yellow fog lamps.

2. Nice job on the rust repair.

3. Where you buy that mustard?

Agrajag > desertdog5051
08/04/2013 at 17:29

Thank you. Giant is the only place near me that sells it. But it looks like you can buy it direct http://beavertonfoods.com/inglehoffer

desertdog5051 > Agrajag
08/04/2013 at 17:37

Thanks. Will check locally to see if anyone sells it. If not. I can buy it from them.

I loves mustard.

desertdog5051 > Agrajag
08/04/2013 at 17:47

Found it on Walmart website. Will check in the local store to see if they carry it.

(Much as I try to avoid shopping at WM, I may have no choice).

Agrajag > desertdog5051
08/04/2013 at 17:51

As much as I despise going into wal-mart, it's worth it.

SCR - The Soup Of The Day is Bread > Agrajag
08/04/2013 at 17:57

THAT MUSTARD IS MY EVERYTHING. I found it at the local supermarket and have been using it at every opportunity possible. It's replaced sriracha in that regard for me.

Agrajag > SCR - The Soup Of The Day is Bread
08/04/2013 at 18:11

Now when I'm grocery shopping "will it inglehoffer?" goes through my head for every item at look at. I always make sure to have two of everything so I can put their horseradish on one for comparison.

SCR - The Soup Of The Day is Bread > Agrajag
08/04/2013 at 19:17

I gotta cop some of their horseradish whenever I go shopping again. I will tell you this much if you hadn't found out yet, on a good bratwurst this stuff is transcendent. Truly, I don't think I can ever look at regular mustard the same way again.

Agrajag > SCR - The Soup Of The Day is Bread
08/04/2013 at 19:57

I have found out, good Lord have I found out. I always have at least 2 though, because the horseradish is that good I'll do one of each. I made a steak recently and lathered the stuff on top and let cook until it was like a crust mmmmmmmmm.

SCR - The Soup Of The Day is Bread > Agrajag
08/04/2013 at 20:05

Good lord that sounds wonderful. I did mix it with some honey and lather chicken thighs with it tonight, which was pretty much fantastic.