by "interstate366, now In The Industry" (interstate366)
Published 09/19/2017 at 22:15
Tags: Beerlopnik
STARS: 4
A friend of mine homebrews. For his most recent beer I helped him make it. What started off as a plain old milk stout turned into the most potent beer I’ve ever drank.
It’s a very nicely flavored beer, although it’s very bourbony. Smooth and very strong.
"TheHondaBro" (wwaveform)
09/19/2017 at 22:27, STARS: 2
Oof owie ouch
"aberson Bresident of the FullyAssed Committe" (emaxxbl)
09/19/2017 at 22:30, STARS: 4
moonshiners sure has changed a lot since the first season
"unclevanos (Ovaltine Jenkins)" (unclevanos)
09/19/2017 at 22:36, STARS: 1
Ow my bones
"pip bip - choose Corrour" (hhgttg69)
09/19/2017 at 22:40, STARS: 2
See if your car will run on it
"Chariotoflove" (chariotoflove)
09/19/2017 at 22:47, STARS: 1
This reminds me of grad school. One of the labs had yeast fermenters for research, but it was known that anyone in the department could try their and at a beer batch as long as they kept it quiet. They would serve the stuff at grad student parties. I’d be handed a bottle of the darkest black with a centimeter of yeast at the bottom.
"dsigned001 - O.R.C. hunter" (dsigned001)
09/19/2017 at 23:03, STARS: 0
Maltese? Maltipoo?
"Wacko" (wacko--)
09/19/2017 at 23:31, STARS: 1
I had a real college class called the chemistry of winemaking.
We had to make our own beer/wine.... The last 2-3 weeks was sampling each other’s creations.
Since college I brewed a few times since but haven’t in at least 10 years.
Home brewing is fun and easy to do. I still have all my gear stored in my garage, I think i’m due to brew again soon.
"interstate366, now In The Industry" (interstate366)
09/20/2017 at 00:02, STARS: 0
Maltipoo, I think. He is a poodle mix, I do know that.
"interstate366, now In The Industry" (interstate366)
09/20/2017 at 00:03, STARS: 1
Yeah, this stuff is very, very strong. Maybe not even suitable for full bottle consumption in one sitting.
"Dogapult" (dogapult)
09/20/2017 at 02:07, STARS: 2
"Chariotoflove" (chariotoflove)
09/20/2017 at 11:35, STARS: 0
Wow. Kinda the double espresso of beers.
"interstate366, now In The Industry" (interstate366)
09/20/2017 at 13:21, STARS: 1
Yeah. On its own it was probably going to be a 6% ABV or so. Now, it’s at least triple that. That usually doesn’t happen when you bourbon barrel age a beer.
"gmporschenut also a fan of hondas" (gmporschenut)
09/20/2017 at 20:18, STARS: 1
hurry, a cute kitty is stealing your formula!