by "The Crazy Kanuck; RIP Oppositelock" (jukesjukesjukes)
Published 09/11/2017 at 00:33
by "The Crazy Kanuck; RIP Oppositelock" (jukesjukesjukes)
Published 09/11/2017 at 00:33
No Tags
STARS: 4
When our supplier sends us a box of products we might be interested in selling.
Today it was huge box of bread samples. It had about 20 different breads in it, one each of this companys bread product. The owner was not interested in selling it, but let staff take it home instead of wasting it. I snagged a traditional French baguette. There was also a Ciabatta baguette that looked good. I really like it, but it does not suit our style of food at work.
"Berang" (berang)
09/11/2017 at 01:01, STARS: 0
what do you sell that is incompatible with a bread
"Steve in Manhattan" (blogenfreude01)
09/11/2017 at 01:01, STARS: 0
Slice the baguette into rounds and arrange on a baking tray. Drizzle with olive oil mixed with dry basil, parsley, and sundried tomatoes. Bake at 450 for 6 minutes, not more. Serve.
"The Crazy Kanuck; RIP Oppositelock" (jukesjukesjukes)
09/11/2017 at 01:06, STARS: 0
We do smoked meat, & other various smoked food. I already have breads (Sour Dough for sandwiches, Ciabetta for sliders/kids meals, Brioche for sandwiches too) for our products that we have been using for years. The owner/chef did not feel their products fit in the menu well.
"The Crazy Kanuck; RIP Oppositelock" (jukesjukesjukes)
09/11/2017 at 01:09, STARS: 1
I butter one side, grill it butter side down, on plate put it butter side up with meat & cheese on top.
"Steve in Manhattan" (blogenfreude01)
09/11/2017 at 01:22, STARS: 0
That works, but butter less easy to manage than olive oil. But bread in the oven for a few minutes works almost any way you do it.
"The Crazy Kanuck; RIP Oppositelock" (jukesjukesjukes)
09/11/2017 at 01:24, STARS: 0
That’s what I thought of at 12am, also its what I found.
"Steve in Manhattan" (blogenfreude01)
09/11/2017 at 01:30, STARS: 0
I keep butter in the freezer and an extra Fairway EVOO in our pantry, but sometimes you run out of critical things ...
"Rustholes-Are-Weight-Reduction" (rustholes-are-weight-reduction)
09/11/2017 at 05:23, STARS: 0
You might like: Slice, butter, goat cheese ( I have absolutely no idea if that’s a thing in the US), just a dab of honey, and then bake it as needed to get the bread crusty and the cheese slightly melting.
"Steve in Manhattan" (blogenfreude01)
09/11/2017 at 09:24, STARS: 0
Goat cheese in fridge right now ... Fairway sells a tube of it for $3.99. Great on a salad.
Will try your recipe.
"Rustholes-Are-Weight-Reduction" (rustholes-are-weight-reduction)
09/11/2017 at 09:41, STARS: 0
It’s a great starter, we had that yesterday
"CaptDale - is secretly British" (captdale)
09/11/2017 at 12:45, STARS: 1
Um, that literally has my name on it, please return that loaf of carbs for immediate consumption