by "Brickman" (legomaniacman)
Published 02/28/2017 at 10:08
by "Brickman" (legomaniacman)
Published 02/28/2017 at 10:08
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STARS: 2
I made my own King Cake!
Used Pillsbury Grands Cinnamon roll dough, rolled out dough, made strawberry cream cheese filling, roll it up, bake, cool, make royal icing and put sprinkles.
Tastes just like the real thing :D
"RamblinRover Luxury-Yacht" (ramblininexile)
02/28/2017 at 10:12, STARS: 1
I don’t know enough Louisianans. The last time I had King Cake was years ago... and at my D&D game at Georgia Tech. One of my buddies’ mom had sent him one.
"haveacarortwoorthree2" (haveacarortwoorthree2)
02/28/2017 at 10:12, STARS: 1
That’s awesome!
"sm70- why not Duesenberg?" (sm70-whynotduesenberg)
02/28/2017 at 10:13, STARS: 1
That looks yummy!
"TheRealBicycleBuck" (therealbicyclebuck)
02/28/2017 at 10:18, STARS: 0
I had my fill of King Cake several weeks ago. There is an endless supply in our office from just after New Years until Mardi Gras.
"TheRevanchist" (therevanchist)
02/28/2017 at 12:15, STARS: 1
King Cake is no joke. A friend of mine had one shipped from New Orleans to here in Cali overnight a few years back. That was some high quality cake!
"Brickman" (legomaniacman)
02/28/2017 at 13:23, STARS: 0
That is some dedication :)
"TheRevanchist" (therevanchist)
02/28/2017 at 13:29, STARS: 0
I think she paid around $50. I had no beads to give as thanks.